Our Kitchen Management students at Le Rosey Hospitality Institute showcased their skills in a mouthwatering practical class focused on seafood dishes. From fresh catches to gourmet creations, they mastered the art of seafood cuisine with precision and flair.

Swipe to see their culinary journey, featuring succulent dishes that not only look stunning but taste incredible too. Kudos to our talented chefs in training for their dedication and passion!

Ready to transform your culinary dreams into reality? Join us at Le Rosey and take your kitchen skills to the next level! 🌊🦐🍤