Relive the delicious memories from last Friday’s culinary class at Le Rosey Hospitality Institute, where our talented students whipped up Peri Peri Chicken and Salmon Tarts!
The kitchen was buzzing with creativity and flavor, setting the perfect tone for a productive week ahead.
Ready to start your week with a taste of inspiration?
Let’s cook up some new goals and savor every moment! 🍗🎨
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